Exclusion-filter:
Dishes with selected properties are depicted paler
Dishes with selected properties are depicted paler
RESET FILTERS
Save my additive/allergen filters, also as far as allergens are concerned (privacy notice).
| ALLERGENS | |
| contains egg | |
| peanuts | |
| fish | |
| spelt | |
| barley | |
| oats | |
| khorasan-wheat | |
| rye | |
| wheat | |
| crustaceans | |
| milk and lactose | |
| lupine | |
| cashews | |
| hazelnuts | |
| almonds | |
| macadamias | |
| brazil nuts | |
| pecans | |
| pistachios | |
| walnuts | |
| sesame seed | |
| mustarde | |
| contains celery | |
| contains soy protein | |
| sulphur oxide & sulfide at concentration of > 10mg/kg or 10mg/l | |
| molluscs | |
| FISH AND MEAT | |
| fish | |
| pork | |
| beef | |
| poultry | |
| ADDITIVES | |
| (1) contains preservatives | |
| (2) contains artificial colours | |
| (3) contains antioxidants | |
| (4) flavour enhancers | |
| (5) sulphuretted | |
| (6) waxed | |
| (7) contains phosphates | |
| (8) contains artificial sweeteners | |
| (9) contains a source of phenylalanine | |
| (10) blackened | |
| (11) contains alcohol | |
| (12) contains nitrite curing salt | |
| (13) contains nitrate | |
| (14) may impair activity and attention in children | |
| (30) from pieces of meat assembled | |
| (31) from pieces of fish assembled | |
| (GeR) contains beef gelatine | |
| (Ges) contains pork gelatine | |
MON 04/29
TUE 04/30
WED 05/01
THU 05/02
FRI 05/03
*) Student prices are valid only for students who are enrolled at one of the universities we support. The list of universities can be found here
+ LEGEND
| PICTOGRAMS | ||
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vegan hit | |
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vegan | |
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vegetarian | |
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MSC (MSC-C-51632) | |
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beef/pork | |
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pork | |
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beef | |
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poultry | |
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organic | |
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KlimaTeller - A dish is awarded the KlimaTeller logo if it causes at least 50% less CO2 than a comparable, average dish. Whether a dish is climate-friendly is determined using the KlimaTeller app. The CO2 values stated in the menu are calculated independently by the Studierendenwerk Stuttgart. | |
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STUDY&FIT Certification - The food in our Ludwigsburg cafeteria has a STUDY & FIT certification. The basis of the certification is the „DGE-Qualitätsstandard für die Betriebsverpflegung“. Compliance with the criteria has been certified by the German Society for Nutrition e. V. (DGE). | |
| ALLERGENS | ||
| (Ei) | contains egg | |
| (En) | peanuts | |
| (Fi) | fish | |
| (GlD) | spelt | |
| (GlG) | barley | |
| (GlH) | oats | |
| (GlKW) | khorasan-wheat | |
| (GlR) | rye | |
| (GlW) | wheat | |
| (Kr) | crustaceans | |
| (La) | milk and lactose | |
| (Lu) | lupine | |
| (NuC) | cashews | |
| (NuH) | hazelnuts | |
| (NuM) | almonds | |
| (NuMa) | macadamias | |
| (NuPa) | brazil nuts | |
| (NuPe) | pecans | |
| (NuPi) | pistachios | |
| (NuW) | walnuts | |
| (Se) | sesame seed | |
| (Sf) | mustarde | |
| (Sl) | contains celery | |
| (So) | contains soy protein | |
| (Sw) | sulphur oxide & sulfide at concentration of > 10mg/kg or 10mg/l | |
| (Wt) | molluscs | |
| ADDITIVES | ||
| (1) | contains preservatives | |
| (2) | contains artificial colours | |
| (3) | contains antioxidants | |
| (4) | flavour enhancers | |
| (5) | sulphuretted | |
| (6) | waxed | |
| (7) | contains phosphates | |
| (8) | contains artificial sweeteners | |
| (9) | contains a source of phenylalanine | |
| (10) | blackened | |
| (11) | contains alcohol | |
| (12) | contains nitrite curing salt | |
| (13) | contains nitrate | |
| (14) | may impair activity and attention in children | |
| FURTHER LABELLING | ||
| (30) | from pieces of meat assembled | |
| (31) | from pieces of fish assembled | |
| (GeR) | contains beef gelatine | |
| (Ges) | contains pork gelatine | |